Australia’s vegan and vegetarian plant based spread. The perfect all-rounder for spreading, baking and cooking delivers 65% less saturated fat and 50% less salt than butter. Naturally free from artificial colours and flavours.
Made with the goodness of pure coconut oil, you'll also love it in curries, to fry-up your brekky and bake in cakes too.
Vegetable oil (Coconut oil 16%), water, salt emulsifiers (471), sunflower lecithin), flavour, vitamins A, D, E.