OmniMeat, is designed to be an all-purpose plant-based meat that is nutritional superior and environmentally friendly. OmniMeat is developed by Right Treat, a food tech company launched by Green Monday. Our experienced canada-based R&D team had developed this food innovation by extensive research on Asian cuisines and culinary practices. OmniMeat is an all-purpose solution of Green Monday, as a diversified and innovative social enterprise model, to promote shifting to plant-based diet as a crucial mean to tackle global warming and food insecurity.
Each 100g of OmniMeat contains 0mg cholesterol and 4.4g dietary fiber. Compared with uncooked regular ground meat (84% lean), the calorie, saturated fat and cholesterol content of Omnimeat are 65%, 70% and 100% lower respectively. (Reference: USDA National Nutrient Database for Standard Reference)
Ingredients: Water, Protein Blend (Soy Protein Concentrate, Soy Protein Isolate, Shiitake Fermented Peas & Rice Protein), Thickeners (Methylcellulose, Maltodextrin) Yeast Extract, Potato Starch, Cane Sugar, Salt, Natural Flavours (contains Canola and Sunflower Oil), Natural Color (Barley Malt Extract, Beet Red), Dextrose
Contains: Soy and Gluten (Barley)