The organic wheat flour, vegan mozarella ‘cheeze’ and made-from-scratch Margherita sauce are lovingly tucked between layers of fluffy dough. They’re made to satisfy the need for a quick snack or a small, but filling, meal. Dairy free/lactose free/soy free/vegan/kosher.
Organic Unbleached Wheat Flour, Organic Tomato Puree, Filtered Water, Organic Vegan Mozzarella-Style Cheeze (Filtered Water, Organic Potato Starch, Organic Coconut Oil, Sea Salt, Organic Ground Sunflower Kernels, Natural Vegan Flavoring, Organic Fruit and Vegetable Concentrate [Organic Carrot, Organic Pumpkin and Organic Apple]), Organic High Oleic Safflower and/or Sunflower Oil, Organic Cane Sugar, Organic Whole Wheat Flour, Extra Virgin Olive Oil, Organic Potatoes, Organic Basil, Sea Salt, Organic Cornstarch, Yeast, Organic Garlic, Spices
Microwave or regular oven. Ovens may vary.
This product contains Wheat Flour.
Conventional Oven (Preferred Method):
Preheat oven to 425 degrees F. Remove overwrap and discard tray. Place swirls on a lightly greased baking sheet. Bake for 10-12 minutes. Let sit 1 minute. Serve.
Microwave Oven:
Arrange swirls on a microwave-safe plate so they do not touch. Microwave on high for 2 minutes. Let sit 1 minute. Serve. Toaster Oven: Follow conventional oven directions.
