Red curry (Geang Gari) This beautifully fragrant and colourful curry is super quick to cook and tasty. Kaffier lime leaves and lemongrass is blitzed with garlic, ginger and roasted peppers for a smoky / sweet curry paste. All ingredients that we use are natural and carefully selected for you. Our curry paste comes ready- to-cook without the need for additional seasoning so you can easily recreate one of Thailand's most famous curry at home.
Primary ingredients: palm sugar, white sugar, tamarind puree, coconut oil, salt, dried red chili, garlic, shallot, coriander seed, coriander root, lemongrass, galangal, kaffir leave, ginger