Deliciously Ella - Sweet Potato and Rosemary Baked Veggie Chips


Crunchy, full of flavour and so versatile, these baked veggie chips have quickly become everybody's go-to savoury snack. In this recipe, we mix sweet potato flour with rosemary, nigella seeds, paprika and turmeric to create a delicious chip.

- Gluten-Free

SKU: DE-02

rice flour, cassava flour, sweet potato flour (13%), corn flour, rapeseed oil, wholegrain rice flour, brown rice syrup, chia (salvia hispanica) seeds, dried rosemary, salt, nigella seeds, paprika, turmeric.

Nutritional Information 
per 100g
Energy 419kcal
Total Fat 7.7g
Saturated Fat 0.9g
Carbohydrate 82g
Sugar 7.3g
Protein 3.7g
Fiber 3.2g
Sodium 1.40g