Green Curry (Gaeng Khiew Wan) is a mildly spicy and slightly sweet curry based on coconut milk and fresh green chilies. Every ingredient that we use are natural & carefully selected for you. Our green curry paste comes ready-to-cook without the need for additional seasoning so now you can easily recreate Thailand’s most famous curry at home. Once the curry is cooked serve with rice, spaghetti or roti bread according to your preference. Our paste can not only to be use for curry soup, but you can also use it to make a delicious green curry fried rice.
Primary ingredients: sugar, coconut oil, green chili, water, garlic, salt, lemongrass, galangal, kaffir, shallot, coriander seed, coriander root, cumin seed, palm sugar, turmeric, water