Daiya - New York Cheezecake, 400g


Indulge in the creamy, dreamy delight of Daiya's New York Cheezecake. Inspired by the classic New York style, this plant-based dessert offers a rich filling and an artisan, gluten-free crust. Perfect for any occasion, it's free from dairy and gluten, ensuring everyone can enjoy a slice of heaven!

  • 🌱 100% Plant-Based
  • πŸ₯₯ Coconut Oil and Creamed Coconut Filling
  • 🍰 Gluten-Free Crust
  • πŸ₯§ No Dairy, No Compromises


  • Filling: Filtered Water, Creamed Coconut, Cane Sugar, Coconut Oil, Tapioca Flour, Expeller Pressed Safflower Oil, Potato Starch, Pea Protein, Vanilla Extract, Sea Salt, Xanthan Gum, Sodium Alginate, Lactic Acid, Tricalcium Phosphate, Natural Flavors, Cultured Sugar, Enzyme.
  • Crust: Tapioca Flour, Cane Sugar, Coconut Oil, Brown Rice Flour, White Whole Grain Sorghum Flour, Potato Starch, Water, Expeller Pressed Safflower Oil, Blackstrap Molasses, Vanilla Extract, Milled Flax Seed, Psyllium, Sea Salt, Sunflower Lecithin, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Xanthan Gum.
  • Contains: Coconut
Nutrient Amount per Serving
Calories 480
Total Fat 31g
Saturated Fat 22g
Trans Fat 0g
Cholesterol 0mg
Sodium 530mg
Total Carbohydrate 47g
Dietary Fiber 4g
Total Sugars 22g
Includes Added Sugars 21g
Protein 3g
Vitamin D 0mcg
Calcium 190mg
Iron 1mg
Potassium 136mg

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