Daiya slices are the perfect sandwich topper to make your vegan meal complete – no more greasy and non-flavorful vegan cheese alternatives, these slices really are so good, your non-vegan friends and family would be challenged to know they’re really dairy-free! Not only do they have absolutely no dairy, they’re also free of soy and gluten as well, making them a great choice for those with other allergies to common ingredients often found in other brands of vegan cheese. And, like all other Daiya cheese products, they melt and stretch perfectly, too!
Slightly sharp, beautifully creamy and full of flavor, our Swiss Style Slices are a perfect cheese alternative. Use them to dress up a grilled cheese sandwich or enjoy them on their own. (Warning: these tasty slices can be addictive.)
Daiya Slices are available in 7.8 oz. (220g) packages.
Ingredients: Filtered Water, Coconut Oil, Potato Starch, Tapioca Starch, Vegan Natural Flavors, Tricalcium Phosphate, Salt, Pea Protein, Xanthan Gum, Konjac Gum, Lactic Acid (Vegan), Fruit and/or Vegetable Juice Color, Yeast Extract, Vegan Enzyme