Pangea Foods’ Grated Gondino is a remarkable vegan parmesan alternative made from chickpeas and coconut oil. Its flavor and texture are so remarkably close to the original that it can win over even the most passionate Parmesan-lover, including Italians!

Grated Gondino can be used just like regular Parmesan or Grana Padano; simply sprinkle it over pizza, pasta, risotto, salad, or any culinary creation of your own. Experience the versatility and delectable taste of this plant-based parmesan, perfect for enhancing your favorite dishes.