No. 1 Organic Noodle Brand in Japan.
Made in Australia with the finest quality wheat, Hakubaku Organic Udon is Halal and Kosher certified. It is also 98-percent fat free. Japanese Udon noodles have a thicker texture suitable for more hearty dishes. They are made from wheat flour, salt and water. Udon noodles are usually served hot with various toppings, added to a hotpot dish and cooked with other ingredients, or sometimes included in a curry soup.