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A classic spin on our ever-so-popular traditional daisy.Two flower-shaped biscuits sandwiched together with a sweet but tangy Lemon jam filling.
Wheat Flour, Vegetable Margarine (Vegetable Fats & Oils, Water, Salt, Emulsifiers 322 [Soy-Derived], 471), Natural Flavour, Acidity Regulator (330), Natural Colour (160a), Antioxidant (307b [Soy-Derived]), Icing Sugar, Custard Powder, Water, Vegetable Oil (Contains Sunflower Oil, Antioxidant (307), Antifoam (900a)), Water, Custard Powder, Lemon Spread (Sugar, Glucose (Maize), Flour (Wheat), Vegetable oil (Palm Oil), Gelling Agent (440), Acidity Regulator (330, 331), Emulsifier (471), Flavour, Preservative (202), Colour (102)), Baking Powder.
Allergen: Contains Soy and Wheat.