Cashew based truffled mushroom cheese alternative. It has a strong truffle aroma with an intense mushroom aftertaste. Tangy and sour. Delicious and nutritious at the same time, naturally cholesterol-free and with content of Vitamin B and proteins.
Prepared at low temperature to maximise the power of natural ingredients and their nutritional value. It is a staple in every plant-based diet.
Its taste, texture and colouring will naturally changes with time due to its natural ageing process and no preservatives used in its production. About the Brand
KROODI is an artisanal brand that makes plant-based wholefoodusing only natural ingredients with no added preservatives. We believe in conserving the nutritional quality of plant-based foodas an alternative that is equally delicious and exciting.Keep refrigerated. Approx 130 gr when packed.