Indulge in TAMAR, an exquisite aged cashew cheese, adorned with a rich layer of Tasmanian black truffle. This award-winning cheese boasts an earthy aroma, perfectly paired with Tasmanian sparkling wine.

• 🧀 Aged Cashew Cheese: Revel in the depth and maturity of carefully aged cashew cheese.
• ✨ Tasmanian Black Truffle Layer: A distinctive center layer packed with the luxurious taste of Tasmanian black truffles.
• 🌍 Earthy Aroma: Experience the subtle, inviting earthy and mushroomy notes without being overwhelmed.
• 💖 Gastronomic Pairing: Perfectly paired with premium Australian (preferably Tasmanian) sparkling wine for an exquisite taste experience.

Ingredients:

• Cashews
• Filtered water
• Refined coconut oil
• Tasmanian sea salt
• Non-dairy probiotic culture
• Tasmanian black truffle
• Natural truffle aroma

A celebration of taste, TAMAR is your gateway to a luxurious culinary journey, crowned with a Bronze Medal at the Royal Tasmanian Fine Food Awards 2023.