Embrace the award-winning luxury of Tasman Black, a cashew-based cheese that intertwines the rich, deep flavors of black garlic with the creamy, delightful essence of artisan craftsmanship. Each bite is a journey through a landscape of taste, where firm meets creamy, and savory meets umami. Aged to perfection for two months, this cheese is not just food; it's a masterpiece.

• 🏅 Award-Winning Excellence
• 🌿 Crafted from the Finest Ingredients
• 🌍 Sustainably Produced
• 💖 Perfect for Gourmets and Cheese Lovers

Ingredients

• Cashews
• Filtered water
• Organic coconut oil
• Sea salt
• Black garlic
• Non-dairy probiotic culture