Funky Pies - Gluten Free G'Day Satay 260g


πŸ₯§ Discover the Gluten-Free Delight: GF G'Day Satay Pie! 🌿

Our GF G'Day Satay Pie brings a gluten-free twist to your favorite flavors! Immerse yourself in the delightful blend of roasted pumpkin, sweet potato, and potato, all mingling in a tantalizing spicy peanut satay sauce. Garnished with fresh coriander and wrapped in a tender gluten-free crust, this pie offers a guilt-free indulgence that doesn't compromise on taste!

🌟 What Makes Our GF Satay Pie Special: 🌟

  • Gluten-Free Crust: A delicate pastry that's perfect for gluten-sensitive pie lovers.
  • Robust Vegetables: Packed with nutritious, roasted root veggies for a satisfying meal.
  • Aromatic Spices: Seasoned with a bespoke blend of curry spices to transport your senses.
  • Nutty Satay: Drenched in a creamy, peanut satay sauce for that ultimate comfort food experience.
  • Purely Plant-Based: Completely vegan and free from onion and garlic, welcoming everyone to the table.


  • GF Pastry: A blend of gluten-free flours, with a shortening that ensures flakiness.
  • Filling: A melange of pumpkin, sweet potato, and potato, seasoned with curry spices and enriched with peanut satay sauce.

🚫 Allergen Warning: Contains peanuts and soy.


Nutrient Per Serve Per 100 g
Energy 3160 kJ 1200 kJ
Protein 9.9 g 3.8 g
Fat, total 49.6 g 19.1 g
- Saturated 29.1 g 11.2 g
Carbohydrate 66.5 g 25.6 g
- Sugars 10.9 g 4.2 g
Sodium 581 mg 224 mg

Serving Size: 260 g

This nutritional breakdown ensures that you're well-informed about what's in your meal, allowing you to enjoy the delightful GF G'Day Satay Pie with full confidence in its contents. 🌼

SKU: FP-008

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