JUST Egg - Vegan Liquid Egg Scramble, 32Oz


"A new way to egg."

🤩  Plant-based

🤩  Vegan

🤩  Non-GMO

🤩  No cholesterol

🤩  5g of protein per serving

🤩  No artificial flavours

Use in scrambles, omelettes, frittatas, stir-fries, french toasts and more! Nasi Goreng Pattaya anyone? You can bake, fry, steam JUST Egg! For more recipes, check out https://www.ju.st/cook.

How to scramble JUST Egg? Scramble JUST Egg like you would any other egg. But if its been awhile, here's a crash course: 

1. Preheat a non-stick skillet over medium to medium-high heat. Light coat with butter (vegan butter of course) or oil. 

2. Shake the mixture very well, then pour the JUST Egg into the pan. Use a stiff spatula to occassionally scrape and pull the mixture across the pan until the liquid is cooked through.

Tip: Add a dash of black salt (kala namak) to your egg to give it an eggy taste!


Water, Mung Bean Protein Isolate, Expeller-pressed Canola Oil, Contains Less Than 2% Of Dehydrated Onion, Gellan Gum, Natural Carrot Extractives (Color), Natural Flavors, Natural Turmeric Extractives (Color), Potassium Citrate, Salt, Soy Lecithin, Sugar, Tapioca Syrup, Tetrasodium Pyrophosphate, Transglutaminase, Nisin (Preservative). Contains Soy. 

JUST Egg does not contain any egg ingredients but is made in facilities where other egg products are manufactured.

Serving size: 3 Tbsp (46g)

Amount per serving

Calories 60

Amount %Daily Value*
Total Fat 4.5g 6%
Saturated Fat 1.5g 0%
Trans Fat 0g
Polyunsaturated Fat 1.5g
Monounsaturated Fat 3g
Cholesterol 0mg 0%
Sodium 180mg 8%
Total Carbohydrates 1g 0%
Dietary Fiber 0g 0%
Total Sugar 0g 0%
Added Sugar  0g 0%
`Protein 5g 5%

How many eggs is this equivalent to?

We did the math. A typical of tray of a dozen eggs is 20 Oz total, according to USDA guidelines. This means this JUST Egg 32Oz pack is roughly equivalent to 18 chicken eggs. What great value!

Is JUST Egg Vegan?

According to JUST Egg's website: "Yes! But it’s more than that: JUST Egg is for anyone looking for a delicious, healthier, high-protein and more sustainable breakfast. You can pair it with any ingredients you would usually pair with chicken eggs."

Is this product meant to be frozen?

The 32 Oz Just Egg in tetrapaks are meant to be kept frozen. Once thawed, use within 5 days. 

Why is there canola oil in JUST Egg?

Canola oil is high in monounsaturated fats and low in inflammatory, polyunsaturated Omega 6 fats, making it one of the healthier oils used in food. The canola oil used is non-GMO, expeller-pressed oil. No chemical solvents are used in the extraction process.

What allergens are there in this product?

Product contains Soy. JUST Egg is dairy-free and egg-free. Although specific allergens may not be present in JUST Egg, the product is not made in an allergen-free facility. More information on JUST Egg's website. 

Can JUST Egg be used as a baking ingredient?

JUST Egg works in a wide variety of baking applications, with a few exceptions, such as light, airy cakes and meringues. We encourage you to try it in your favorite recipes and let us know how it goes for you. You can usually use it in a 1:1 substitution, assuming that a chicken egg is 3 to 4 tablespoons or 1.5 to 2 oz of liquid.

Is separation natural?

Separation is natural (as long as it’s within the "use by" date). Make sure you shake the bottle thoroughly before using, as directed on the bottle.

How is JUST Egg more sustainable?

JUST Egg uses 98% less water, emits 93% fewer carbon dioxide equivalents and uses 86% less land than conventional animal sources

Please note that the details provided on our website for JUST Egg products are directly sourced from official JUST Egg materials. While we endeavor to present this information accurately, we do not claim any responsibility for the authenticity or accuracy of the facts presented, nor do we make any direct endorsements. We appreciate your understanding.

Customer Reviews

Based on 2 reviews
Fritzie Cruz-Dodson
Best plant based egg substitute on the market

I love this product! I have tried so many different plant based egg substitutes from different countries and this is by the best in terms of having true egg-like consistency and flavour.

It’s not cheap, but no different to buying organic eggs from Europe or the US I suppose.

Bee Ping Toh
If i didnt know, i'd think its real eggs

This was the first thing i ordered during the soft launch. It is as good as everyone says it is. The texture and colour are spot on. It doesn't taste particularly eggy (even though i added black salt), neither does it not taste eggy. I havent had eggs in over 10 years and i would have thought it is the real thing if I hadn't cook it myself. I have made french toast and omelette with it. If you like your scrambled eggs runny, this doesn't quite achieve that (or i don't know how). One carton can make about 8 good-sized omelettes. Will definitely purchase again.